https://1085167.v1.pressablecdn.com/wp-content/uploads/2018/10/avocado-toast.jpeg

This week, I decided to try something new, again. As a meat eater my entire life, I became vegetarian for a week. I went seven days refraining from eating meat for the first time in my life, and guess what? It really wasn’t that hard. I have always wanted to be vegetarian but had never given myself the chance. I always made excuses, as many of us do. I hear from a lot from people...

https://1085167.v1.pressablecdn.com/wp-content/uploads/2018/01/TRINITY-1.png

Winner: Bird Bakery Finalists: Bakery Lorraine, Nothing Bundt Cakes OK, I get it — the cupcakes are delicious. The tables are twee. And the latte is filled with enough sugar to make it more dessert than coffee. But where the hell is Armie Hammer? I saw peach and blueberry cobblers, gluten-free brownies, even tomato pies, but no Armie, the husband of Bird Bakery founder Elizabeth Chambers. Known for his Parent Trap turn in “The Social...

https://1085167.v1.pressablecdn.com/wp-content/uploads/2017/11/web-eating-an.jpg

Nowadays, terms such as “˜vegan’ and “˜vegetarian’ carry loads of connotations along with them. It’s become a common joke, but the stereotype of the “˜preachy vegan’ often pops up in popular culture. While I find these jokes pretty entertaining, even as a vegetarian myself, I can’t help but wonder why we often pit meat eaters and non-meat eaters against each other. Part of this characterization of non-meat eaters is due to methodology of the People...